Daily Specials • Appetizers • Soups & Salads • Sandwiches • Irish Favorites • Main Courses • Brunch • Desserts • Children • Drinks
Homemade tartar sauce.
Carrots, cabbage, potatoes, chef's secret herbs.
100% fresh ground beef, carrots, topped with creamy mashed potatoes.
Mashed carrots, parsnips, creamy mashed potatoes, Irish Mustard parsley cream sauce.
Guinness stock, carrots, onion, leek, celery, creamy mashed potatoes.
Irish Bangers, mashed potatoes, vegetables, caramelized onion demi.
The consumption of raw or undercooked products may increase your risk for food borne illness. As always The James Joyce Irish pub and Restaurant is 100% Trans Fat Free.
The James Joyce Pub || 616 S. President Street, Baltimore, MD 21202 || thejamesjoyce@yahoo.com || (410) 727-5107 Home | About | Menus | Music | Events | Parties | Gallery | Location | Retail | Contact HOURS OF OPERATION || Monday - Sunday: 11:00 am - 2:00 am Photography by John Waire || Site Design by Piksl © 2008 The James Joyce Pub. All rights reserved.