Main Courses

---

Main Courses Are Served After 2:30pm

Irish Boiled Bacon $16.95

Garlic mashed potatoes finished with a Blueberry butter sauce.

Pan Seared Mahi-Mahi $16.95

Crusty potato cakes, bell pepper, white wine basil infusion.

Garlic Herb Marinated Chicken $14.95

Bed of spaghetti with a pesto white wine cream sauce.

Grilled 10oz. Strip Steak $18.95

Roasted new potatoes, Irish Whisky black pepper cream sauce.

Two Maryland Crab Cakes $21.95

Rice pilaf, roasted red pepper cream.

The Joyce Special Blue Crab Meat Ravioli $17.95

Red pepper vodka alfredo sauce.

Sides … $3.50
Baked Potato, Parsley Mashed Potato, French Fries, Sautéed Mushrooms, Rice Pilaf, Fresh Vegetables

---

The consumption of raw or undercooked products may increase your risk for food borne illness. As always The James Joyce Irish pub and Restaurant is 100% Trans Fat Free.